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Yellow Flowered Starthistle Fact Sheet
Produced by
Evelyn Healy and Joseph DiTomaso
Yellow starthistle [Centaurea solstitialis L][CENSO][CalEPPC:
A1][CDFA list: C]
Malta starthistle [Centaurea melitensis L.][CENME][CalEPPC:
B]
Sicilian starthistle [Centaurea sulphurea Wild.][CDFA list:
B]
SYNONYMS:
yellow starthistle: golden starthistle, yellow cockspur, St. Barnaby's
thistle
Malta starthistle: tocalote, Napa thistle
Sicilian starthistle: sulphur-colored Sicilian thistle, misidentified
as Centaurea sicula L. in some California references.
GENERAL DESCRIPTION: Noxious erect winter annuals (sometimes biennials)
with spiny yellow-flowered heads, mostly to 1 m tall. Refer to the table
Comparison of yellow-flowered starthistles for a quick review of important
differences.
yellow starthistle: Annual, sometimes biennial, to 2 m tall. Plants are highly
competitive and typically develop dense, impenetrable stands that displace
desirable vegetation in natural areas, rangelands, and other places. Yellow
starthistle is considered one of the most serious rangeland weeds in the northwestern
U.S. It has spread rapidly since its introduction into California around 1850.
In 1995, it was estimated to infest 10-12 million acres in the state, with
the heaviest infestations primarily in the northern and central-western regions.
Seeds often contaminate grains, lowering the value and quality of harvests.
Yellow starthistle contains an unidentified compound that causes nigropallidal
encephalomalacia or chewing disease in horses. The compound only affects horses
and permanently damages the area of the brain that controls fine motor movements,
including mouth and lip movements. Toxicity effects are cumulative. Horses
must consume a 50-150% of an animal's weight in dry-weight plant material
over a period of 1 to 3 months to produce symptoms. Because of its bitter
taste, horses usually avoid grazing yellow starthistle. However, the disease
can occur when horses are allowed to graze infested pastures, especially those
that lack adequate amounts of suitable green forage, or are fed contaminated
hay over a period of time. Once the toxicity threshold has been reached, symptoms
occur rapidly. Symptoms include fatigue, lowered head, an uncontrolled rapid
twitching of the lower lip, tongue-flicking, involuntary chewing movements,
and an unnatural open position of the mouth. Without intervention, affected
horses are unable to eat or drink and eventually die from starvation or dehydration.
The impact of yellow starthistle is not always negative. Bees foraging on
yellow starthistle flowers produce a flavorful high quality honey. Several
biocontrol agents have been introduced from the Mediterranean region to control
yellow starthistle. Currently established in California are the yellow starthistle
bud weevil (Bangasternus orientalis), hairy weevil (Eustenopus villosus),
flower weevil (Larinus curtus), gall fly (Urophora sirunaseva),
peacock fly (Chaetorellia australis), and false peacock fly (Chaetorellia
succinea). These insects have yet to provide significant reduction in
yellow starthistle populations in most areas. Yellow starthistle was introduced
from Southern Europe.
Malta starthistle (often called tocalote in California): Is most invasive
in the central-western and southwestern regions of California, but is less
prevalent than yellow starthistle statewide. Malta starthistle is not known
to cause chewing disease in horses and is used medicinally in Spain. A small
beetle (Lasioderma haemorrhoidale) unintentionally introduced from
the Mediterranean region feeds on Malta starthistle seed heads, but has had
little effect in controlling the plant. Malta starthistle was introduced during
the 1700's from Southern Europe.
Sicilian starthistle: Appears to be less invasive than yellow or Malta starthistle.
Sicilian starthistle was discovered growing in an area near Folsom in 1923.
By 1999, the population had only slightly expanded its range. A few smaller
populations have been found elsewhere, but these infestations remain small.
Introduced from Southwestern Europe.
SEEDLINGS: Cotyledons oblong to spatulate, base wedge-shaped, tip
+/- squared, glabrous. First few leaves typically oblanceolate. Subsequent
rosette leaves oblanceolate, entire to pinnate-lobed. Terminal lobes largest.
Later rosette leaves to 15 cm long. Hair characteristics are visible with
10-14x magnification.
yellow starthistle: Cotyledons 6-9 mm long, 3-5 mm wide. Later rosette leaves
typically deeply lobed +/- to midrib, appear ruffled. Surfaces +/- densely
covered with fine cottony hairs that +/- stiff thick hairs and leaf surfaces.
Lobes mostly acute, with toothed to wavy margins. Terminal lobes +/- triangular
to lanceolate. Leaves of rosettes under reduced light levels are larger and
more erect.
Malta starthistle: Later rosette leaves entire to deeply lobed +/- to midrib.
Lobes +/- rounded. Terminal lobe +/- round. Surfaces evenly covered with stiff
thick hairs and resinous dots. Fine cottony hairs sparse on older leaves,
+/- dense on new leaves.
Sicilian starthistle: Cotyledons ~ 2-4 cm long, ~ 1-2 cm wide, +/- succulent.
First few leaves oblanceolate, ~ 4-8 cm long, ~ 1.5-2.5 cm wide, sparsely
pubescent on both surfaces. Later rosette leaves broader and typically more
shallowly lobed than those of yellow starthistle. Lateral lobes +/- acute.
Terminal lobes +/- ovate, with a broadly acute tip and finely toothed margins.
Surfaces sparsely covered with stiff thick hairs. Fine cottony hairs and resinous
dots lacking.
MATURE PLANT: Stems stiff, openly branched from near or above the
base or sometimes not branched in very small plants. Stem leaves alternate,
mostly linear or +/- narrowly oblong to oblanceolate. Margins smooth,
toothed, or wavy. Leaf bases extend down the stems (decurrent) and give
stems a winged appearance. Rosette leaves typically withered by flowering
time.
yellow starthistle: Largest stem wings typically to ~ 3 mm wide. Lower stem
leaves sometimes +/- deeply pinnate-lobed. Foliage grayish- to bluish-green,
densely covered with fine white cottony hairs that +/- hide thick stiff hairs
and glands.
Malta starthistle: Largest stem wings to ~ 3 mm wide. Foliage +/- grayish-green.
Leaves evenly covered with thick stiff hairs and minute resinous dots and
+/- sparsely covered with fine white cottony hairs that do not hide stiff
hairs and glands. New leaves are often densely covered with fine cottony hairs.
Sicilian starthistle: Stem leaves toothed. Largest stem wings usually ~ 5-6
mm wide. Foliage +/- yellowish-green, sparsely covered with stiff hairs.
ROOTS and UNDERGROUND STRUCTURES:
yellow starthistle: Taproots grow vigorously early in the season to soil depths
of 1 m or more, giving plants access to deep soil moisture during the dry
summer and early fall months.
Malta and Sicilian starthistle: Taproots do not penetrate the soil as deeply
as those of yellow starthistle.
FLOWERS: Heads ovoid, spiny, solitary on stem tips, consist of numerous
yellow disk flowers. Heads sometimes closely 2-3-clustered in Malta starthistle.
Vigorous individuals of Malta and yellow starthistle may develop flower
heads in branch axils. Phyllaries palmately spined, with one long central
spine and 2 or more pairs of short lateral spines. Insect-pollinated.
yellow starthistle: May-December. Corollas mostly 13-20 mm long. Involucre
(phyllaries as a unit) ~ 12-18 mm long. Phyllaries +/- dense to sparsely covered
with cottony hairs or with patches at the spine bases. Central spine of main
phyllaries 10-25 mm long, stout, yellowish to straw-colored throughout. Lateral
spines typically 2-3 pairs at the base of the central spine. Mostly self-incompatible.
Malta starthistle: April-September. Corollas typically 10-12 mm long. Involucre
~ 8-15 mm long. Phyllaries +/- sparsely covered with cobwebby hairs. Central
spine of main phyllaries 5-12 mm long, slender, typically purple- to brown-tinged.
Lateral spines usually 3-4 pairs, the upper pair on the central spine near
the center.
Sicilian starthistle: May-July. Corollas usually 25-35 mm long, paler than
those of yellow starthistle. Involucre 12-30 mm long. Phyllaries glabrous.
Central spine of main phyllaries 10-25 mm long, stout, yellowish to straw-colored
near the tip, blackish to dark brown near the base. Lateral spines typically
3-5 pairs at the base of the central spine.
FRUITS and SEEDS: Achenes (seeds) +/- barrel-shaped, +/- compressed,
laterally notched at the base. Pappus bristles slender, stiff, unequal.
yellow starthistle: Produces 2 types of achenes, both glabrous, ~ 2-3 mm long,
with broad bases. Outer ring of achenes dull dark brown, often speckled with
tan, lack pappus bristles, often remain in heads. Inner achenes glossy, gray
or tan to mottled cream-colored and tan, with slender white pappus bristles
2-5 mm long.
Malta starthistle: Achenes ~2-3 mm long, finely pubescent, grayish to +/-
tan, usually with slightly darker stripes. Bases deeply notched, narrow, hook-like.
Pappus bristles pale tan, 1-3 mm long.
Sicilian starthistle: Achenes ~ 5-8 mm long, glossy dark brown, often faintly
streaked tan. Bases deeply notched, broad, hook-like. Pappus bristles dark
brown to black, 6-7 mm long.
POSTSENESCENCE CHARACTERISTICS: Stems with old flower heads turn gray-brown
and can remain intact for over a year.
yellow starthistle: Plants usually senesce in late summer or fall. Heads shed
the central spines, but tightly retain a ball of dense fuzzy gray hairs (chaff)
on the receptacle. Often a dense layer of thatch develops on heavily infested
sites.
Malta starthistle: Plants often senesce earlier than yellow starthistle. Heads
retain the central spines, but often shed the loose receptacle and dense fuzzy
gray hairs, leaving a shallow bowl of spiny phyllaries.
Sicilian starthistle: Plants often senesce earlier than yellow starthistle.
Heads retain the central spines, and a large proportion retain the receptacle
and dense fuzzy gray hairs
HABITAT: Open, disturbed sites, grasslands, rangeland, open woodlands,
fields, pastures, roadsides, waste places. Yellow and Malta starthistle
also occur in cultivated fields. DISTRIBUTION:
yellow starthistle: Throughout most of California. Common in the Sacramento
and northern San Joaquin Valleys, northern Sierra Nevada foothills, Cascade
Range, Klamath Ranges, eastern North Coast Ranges, and Central-western region
of the state. Uncommon in the desert regions, moist coastal areas, and east
of the Sierra Nevada. To East Coast, except some regions of the South and
Northeast. Typically to 1800 m (6000 ft), but has been found up to 2600 m
(8600 ft). Expanding range in mountainous areas and in the central-western
region.
Malta starthistle: Throughout most of California, except Great Basin region.
Common in the Central- western and Southwestern regions. Uncommon in desert
regions. To Washington, Nevada, Texas; scattered in the Midwest and Eastern
U.S. To 2200 m (7200 ft).
Sicilian starthistle: Southern Sacramento Valley (Folsom, ne Sacramento Co.),
San Francisco Bay region (Hwy 35 in se San Mateo and nw Santa Clara cos.).
Previous small populations located in the adjacent Sierra Nevada foothills
(ne El Dorado Co.) and northern San Joaquin Valley (n San Joaquin Co.), may
have been eradicated. To 300 m (1000 ft).
PROPAGATION/PHENOLOGY: Reproduce by seed. Seeds fall near the parent
plant or are dispersed to short distances with wind and to greater distances
with human activities, animals, water, and soil movement. Most seeds germinate
after the first fall rains. Plants exist as basal rosettes through winter
and early spring until flowering stems develop in late spring or early
summer.
yellow starthistle: Seed heads typically contain ~ 30-80 seeds. Seed head
production is highly variable (1- 1000 heads per plant) and depends on a variety
of factors, including soil moisture and competition. Large plants can produce
nearly 75,000 seeds. Some seed is viable 8 days after flower initiation. Most
seed does not appear to require an afterripening period. Seed germination
is closely correlated with rainfall events. Large flushes of seed germinate
after the first fall rains, but smaller germination flushes can occur nearly
year round. Non-pappus bearing seeds appear to require higher temperatures
to germinate than pappus bearing seeds. Light is required for seed germination.
Seed can survive for up to 10 years in the field, depending on environmental
conditions, but it appears that few seeds survive beyond 2-3 years in the
Central Valley. Shaded conditions reduce flower production and root growth.
In some areas, flowering plants may be found year-round in areas not exposed
to severe frost. Photoperiod or a period of cool, moist conditions (vernalization)
do not appear to influence time of flowering. Yellow starthistle litter appears
to inhibit germination of its seeds, probably by blocking light penetration.
Malta starthistle: Seed production is highly variable. Plants can produce
1-60 or more seeds per head and 1-100 heads or more per plant. Wild oat (Avena
spp.) litter appears to have allelopathic properties that reduce Malta starthistle
seed germination. Young seedlings are especially resistant to the effects
of fall drought.
Sicilian starthistle: The biology of this species is largely undocumented.
Where species occur together, seedlings and rosettes of Sicilian starthistle
often out-compete those of yellow starthistle.
MANAGEMENT FAVORING/DISCOURAGING SURVIVAL:
Monitoring and spot eradication of plants when they are discovered can prevent
the spread of starthistles. yellow starthistle: Management techniques, such
as grazing, mowing, burning, and cultivation, can prevent seed production
and control infestations when employed over a period of 2-3 years or more,
depending on the degree of infestation and other factors. These methods must
be properly timed to be effective. High-intensity short-duration grazing by
sheep, goats, or cattle should be implemented during the period when plants
have developed flowering stems, but not spiny heads. Mowing is most effective
when plants are cut below the height of the lowest branches and 2-5 % of the
total population of seed heads is in bloom. Mowing too early can result in
high seed production. Prescribed burns can provide control if implemented
after annual plants have dried, but before yellow starthistle seed is produced.
Burning at other times may enhance yellow starthistle survival. Repeated shallow
cultivation throughout the germination period and prior to seed production
can control plants in crop fields. To prevent re-infestation, vigilant monitoring
and spot eradication may be required indefinitely. All starthistles are highly
susceptible to the herbicide cloppyralid.
Malta and Sicilian starthistle: Although undocumented, cultural strategies
used to control yellow starthistle are likely to control these starthistles
as well.
SIMILAR SPECIES: Unlike yellow, Malta, and Sicilian starthistle,
purple starthistle [Centaurea calcitrapa L.] and Iberian starthistle
[Centaurea iberica Spreng.] have purple flowers, upper stem leaves
mostly pinnate-divided, and straw-colored spines in the center of the
rosettes. |